https://www.berensmarket.com/Recipes/Detail/3696/
Yield: 12 servings
1 | can | (14 oz.) sweetened condensed milk | |
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1 | cup | cold water | |
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1 | pkg. | (3.4 oz.) instant white chocolate pudding mix | |
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2 | cups | whipped topping | |
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2 | pkgs. | (6-ct. each) individual graham cracker tart shells | |
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In a mixing bowl, combine milk, water and pudding mix. Beat on low speed for 2 minutes. Cover and refrigerate for 10 minutes. Fold in whipped topping. Spoon about 1/3 cup into each shell. Refrigerate and chill before serving.
Please note that some ingredients and brands may not be available in every store.
https://www.berensmarket.com/Recipes/Detail/3696/
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